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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
RESUMEN DEL PUESTO DE TRABAJO
El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
QUALIFICATIONS:
ESTUDIOS Y EXPERIENCIA
RESPONSIBILITIES:
OBLIGACIONES Y RESPONSABILIDADES DEL PUESTO DE TRABAJO
We invite travelers to experience Amarillo’s full service hotel, Holiday Inn – Amarillo West Medical Center. Conveniently located in the heart of Amarillo, we offer the best in service and amenities to surpass all of our guest expectations. We feature over 151 well-appointed guest rooms which will allow for a relaxing and enjoyable stay while in the panhandle region. Our hotel offers relaxing rooms featuring stylish decor & amenities, including a micro/fridge, wired/wireless Internet, 37” HDTV and an iPod dock. We are only a short distance from Amarillo’s major attractions including: the Big Texan Steak Ranch, The Cadillac Ranch, Palo Duro Canyon State Park (USA's 2nd largest canyon) and Wonderland Amusement Park. The hotel is only minutes away from major area corporations as Textron, Tyson Foods, Pantex, Owens Corning, GE and Grifols. Our hotel features our “Flame” restaurant and offers a variety of selections to satisfy all. Guests can enjoy hosting their meetings, reunions, or special events on-site featuring over 3600 sq. ft. of banquet and event space.
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
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