Food Expeditor-Restaurant 1

The Food Expediter is responsible for helping to keep a smooth workflow between the kitchen and the tables. Food expediters are responsible for the food portions of finished dishes ensuring they adhere to restaurant standards. Food expediters inspect every plate to make sure the proper garnishes have been applied and that dishes are free of smudges and spills before being delivered to the customer.

QUALIFICATIONS:

• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Alcohol Awareness Certification (must comply with State regulations)
• Food Handlers certification (must comply with State regulations)
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful high pressure situations.
• Must have excellent communication skills and experience in a restaurant’s hectic setting.
• Must have enough stamina to be in constant motion and skills to coordinate and organize processes and people.
• Proven experience as food expediter or other restaurant position
• Understanding of health and safety rules in a restaurant
• Dexterity in using kitchen equipment or utensils and carry heavy trays
• Outstanding coordination and multi-tasking abilities
• A customer-oriented approach

JOB RESPONSIBILITIES:

• Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
• Comply with certification requirements as applicable to position to include Alcohol Awareness Food Handlers Safety etc.
• Ensure the efficient flow of orders from the waiters to the kitchen
• Ensure orders are being prepared with the correct priority
• Assist in the final preparation of dishes
• Check dishes before delivery for accuracy presentation and temperature
• Deliver orders to maintain fast service
• Eliminate obstacles in service food preparation lines or dish washing
• Inspect the premises according to quality and sanitation standards and assist in cleaning
• Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request)
• Handle complaints from clients to preserve the restaurant’s reputation
• Support other tasks as needed (e.g. telephone orders)

Hilton Garden Inn West Palm Beach Airport is located just three minutes from Palm Beach International Airport and the shopping, dining, and theater attractions of downtown Rosemary Square. Take our complimentary shuttle service to both of these locations. Discover everything Palm Beach has to offer including the Kravis Center for the Performing Arts, the exclusive Worth Avenue, and Palm Beach Island with its pristine beaches and world-class restaurants.

Take in the upscale and inviting atmosphere of the Hilton Garden Inn hotel near West Palm Beach Airport. Relax by the tropical outdoor pool on the patio, or enjoy an invigorating workout in the complimentary fitness center. Stay productive with complimentary Wi-Fi, fitness center, and a 24-hour business center. Enjoy breakfast and dinner at the on-site Garden Grille & Bar restaurant and full-service bar.

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan