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Property Name Windsor Court
Posted Date 1 day ago(6/27/2022 5:16 PM)
A Banquet Cook is responsible for preparing all food items based on standardized recipes for the Food and Beverage Outlets, focusing on Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing the cost/production ratio.
ID
2022-146396
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 1 day ago(6/27/2022 5:15 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-146395
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 1 day ago(6/27/2022 5:06 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-146390
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 2 days ago(6/26/2022 12:43 PM)
The Project Manager is the liaison for all maintenance and repairment projects of the hotel and ensures proper coordination of all renovation projects. He/she also responsible for overseeing rooms CARE and supervising master craftspersons and painters. He/she will assist in operations and maintenance service if needed while supporting the Aimbridge Hospitality goals of guest satisfaction, cost control, and profitability.
ID
2022-145945
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 2 weeks ago(6/16/2022 10:33 AM)
The Excecutive Director of Building, Engineering & Mechanics is responsible for ensuring proper operations maintenance service and repair of all equipment while supporting the Aimbridge Hospitality goals of guest satisfaction cost control and profitability. He/she is also responsible for overseeing and participating in the Preventative Maintenance program ensuring that all rooms and public space meet Aimbridge Hospitality standards. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly.
ID
2022-142719
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 2 weeks ago(6/15/2022 6:14 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-142629
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 2 weeks ago(6/15/2022 5:40 PM)
The Club Lounge Supervisor is responsible for providing oversight over the Club Attendants to whom are responsible for providing the highest quality of service possible to guests in an efficient and courteous manner.
ID
2022-142622
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/9/2022 6:54 PM)
The Banquets Manager is responsible for ensuring the efficient operation of the Banquet Department with a focus on cost control and exceptional guest service. The banquet manager oversees all aspects of a banquet or event including set-up serving and cleanup. Banquet managers are in charge of hiring training coaching disciplining and reviewing banquet staff. Exempt associates are expected to work as much of each workday as is necessary to complete their job responsibilities. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time. 
ID
2022-140865
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/9/2022 6:41 PM)
The Front Desk Assistant Manager is responsible for assisting the Front Desk Manager with the operation of the Front Office in an attentive friendly efficient and courteous manner providing all guests with quality service prior to and throughout their stay while maximizing room revenue and occupancy. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly.
ID
2022-140859
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/9/2022 2:28 PM)
The Uniform Room Supervisor is responsible for all the uniform operations for the Windsor Court Hotel. This role will oversee the constant supply of clean uniforms for team members to maintain a well-groomed appearance. He/ she will supervise all stages of uniform processing, including but not limited to inventory, sorting, repairing, altering, assigning, ironing, folding, storing, and delivering.
ID
2022-140680
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/8/2022 4:26 PM)
The objective of the Valet Attendant is to ensure the safety of all guest vehicles at all times to provide/perform superior guest service (internal and external) and to ensure the efficient delivery of guest vehicles. Attendants will also ensure and be accountable for all Dispatch/computer related key entry proper handling of guest keys and to accurately detail all information relating to the number of guest vehicles in valet. Lastly to help ensure the smooth and efficient flow of guests entering and exiting valet.
ID
2022-140361
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:41 PM)
AM Pastry Cook is responsible for preparing desserts according to the quality standards of the Windsor Court Hotel. He/ She will address and resolve all customers, problems efficiently and effectively. Also, he/she will maintain the pastry area and pastry inventory. Rotate, cover, label and date all food. Minimize spoilage, waste, and over-production. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing the cost/production ratio.
ID
2022-139547
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:33 PM)
Información disponible en español a continuación. The Maintenance Technician is responsible for assisting with the operation maintenance service and repair of equipment as assigned. He/she is also responsible for participating in the preventative maintenance program handling guest requests and other work orders as assigned.  He/she is also responsible for performing the job in a safe and efficient manner and performing trade jobs such as carpentry painting plumbing etc. Inspect all equipment, including but not limited to water heaters, boilers and pumps, and log all readings. Any other assigned tasks or duties as necessary.   El Tecnico de Mantenimiento es responsable de ayudar con la operación mantenimiento servicio y reparación de los equipos asignados. Él / ella también es responsable de participar en el programa de mantenimiento preventivo manejar las solicitudes de los huéspedes y otras órdenes de trabajo asignadas. Él / ella también es responsable de realizar el trabajo de manera segura y eficiente y realizar trabajos comerciales como carpintería pintura plomería etc.  
ID
2022-139541
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:32 PM)
The Licensed Massage Therapist administers professional massage and body treatments to our guests. They must have a thorough knowledge of numerous massage modalities possess a general understanding of body treatments and be willing to train in our spa's specific massage and body treatment offerings. They must possess excellent communication skills and be able to learn the product and service knowledge necessary to effectively provide wellness solutions to meet the needs of our guests.
ID
2022-139540
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:31 PM)
The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As the Chef de Cuisine it is important to be visible to members and guests and become the personality of the resort restaurant by representing the culinary team for Public Relation and advertising efforts. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time. 
ID
2022-139537
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:28 PM)
The House Attendant-Turn Down provides turndown service for guest rooms. Cleans and refreshes guest rooms as needed. Performs other housekeeping duties as assigned.
ID
2022-139534
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:27 PM)
The House Attendant-Turn Down provides turndown service for guest rooms. Cleans and refreshes guest rooms as needed. Performs other housekeeping duties as assigned.
ID
2022-139533
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:26 PM)
Información disponible en español a continuación. A Housekeeper is primarily responsible for maintaining clean and attractive guest rooms hallways and public areas in the hotel servicing guest rooms daily in accordance with hotel procedures stocking cart with room supplies and replacing bed linens and replenishing guest room supplies while following company standards and safety/security procedures. In some instances this role would also be responsible for conducting ‘deep cleaning’ activities within the guest room in conjunction with preventative maintenance tasks. Recamarera tiene la responsabilidad de mantener limpias ordenadas y atractivas las habitaciones de los clientes pasillos áreas públicas del hotel limpiando los cuartos de acuerdo a los procedimientos del hotel llenar los carros con material reemplazando la línea y reabastecer el cuarto de amenidades siguiendo las normas de la empresa y los procedimientos de seguridad. En algunos casos esta función también sería responsable de realizar actividades de 'limpieza profunda' dentro de la habitación de invitados junto con tareas de mantenimiento preventivo.
ID
2022-139530
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:23 PM)
AM Pastry Cook is responsible for preparing desserts according to the quality standards of the Windsor Court Hotel. He/ She will address and resolve all customers, problems efficiently and effectively. Also, he/she will maintain the pastry area and pastry inventory. Rotate, cover, label and date all food. Minimize spoilage, waste, and over-production. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing the cost/production ratio.
ID
2022-139528
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:22 PM)
Front Desk Agents are responsible for greeting and registering the guest providing outstanding guest service during their stay and settling the guest's account upon completion of their stay. Primary responsibilities include: registering guests making and modifying reservations hotel operator and concierge duties. Providing attentive courteous and efficient service to all guests prior to arrival and throughout their stay while maximizing room revenue and occupancy.
ID
2022-139526
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:15 PM)
Provide guests with a fully stocked and well-maintained mini-bar. Responsibilities include but are not limited to taking accurate inventory of all in room mini bars. Responsible for organizing the stock room and inventories products for replenishment
ID
2022-139518
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:14 PM)
The Suite Service Server Assistant is responsible for fulfilling guest requests of which may include delivering customer's In-Room food and drink orders. This role is responsible for providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.
ID
2022-139517
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:13 PM)
The Suite Service Server Assistant is responsible for fulfilling guest requests of which may include delivering customer's In-Room food and drink orders. This role is responsible for providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.
ID
2022-139512
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:12 PM)
Información disponible en español a continuación. Suite Service Server is responsible for taking and delivering customer's In-Room food and drink orders serve food and beverages prepare itemized checks and accept payments providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.  El Mesero de Room Service es responsable de tomar y entregar ordenes de comidas y bebidas En-Cuarto servir comidas y bebidas en cuarto preparar cuenta y aceptar pago ; proveer el servicio de más alta calidad posible a los huéspedes y a los meseros mientras mantiene los niveles más altos de limpieza y saneamiento durante las horas de operación.
ID
2022-139510
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:11 PM)
Información disponible en español a continuación. Suite Service Server is responsible for taking and delivering customer's In-Room food and drink orders serve food and beverages prepare itemized checks and accept payments providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.  El Mesero de Room Service es responsable de tomar y entregar ordenes de comidas y bebidas En-Cuarto servir comidas y bebidas en cuarto preparar cuenta y aceptar pago ; proveer el servicio de más alta calidad posible a los huéspedes y a los meseros mientras mantiene los niveles más altos de limpieza y saneamiento durante las horas de operación.
ID
2022-139508
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:10 PM)
The Suite Service Order Seller is responsible for accepting payment for food and beverages and making proper change for guests and fellow employees. He/she is also responsible for assisting the Host/Hostess in the prompt greeting and seating of all guests and assist servers as needed.
ID
2022-139507
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 4:09 PM)
The Suite Service Order Seller is responsible for accepting payment for food and beverages and making proper change for guests and fellow employees. He/she is also responsible for assisting the Host/Hostess in the prompt greeting and seating of all guests and assist servers as needed.
ID
2022-139501
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 3:49 PM)
The Valet Cashier is responsible for accepting payment for parking and making proper change for guests and fellow associates.
ID
2022-139474
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 3:49 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-139473
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 3:46 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-139472
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 3:44 PM)
A Banquet Cook is responsible for preparing all food items based on standardized recipes for the Food and Beverage Outlets, focusing on Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing the cost/production ratio.
ID
2022-139466
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 2:48 PM)
A Pantry / Garde Manger Cook is responsible for preparing all food items based on standardized recipes of Banquets and other Food and Beverage outlets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing the cost/production ratio. Grade Manger Cook also is responsible for preparing cold foods, shellfish, and slicing meat.
ID
2022-139407
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 2:36 PM)
The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As the Chef de Cuisine it is important to be visible to members and guests and become the personality of the resort restaurant by representing the culinary team for Public Relation and advertising efforts. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time. 
ID
2022-139389
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 2:32 PM)
The Lead Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. Directs and supervises the Maintenance staff as requested by Property Engineer and/or General Manager. Responsible for all day-to-day operations of the maintenance department and overseeing the successful completion of maintenance and daily assigned tasks. He/she is also responsible for participating in the preventative maintenance program handling guest requests and other work orders as assigned. He/she is also responsible for performing the job in a safe and efficient manner and performing trade jobs such as carpentry painting plumbing etc. May require driving shuttle van when needed (property specific)
ID
2022-139386
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 2:09 PM)
The Room Reservationist is responsible for handling reservations in a friendly and efficient manner and quoting available rates to maximize room revenue and average rate according to Aimbridge Hospitality standards. He/she is also responsible for participating in the monthly Rooms Merchandising meeting.
ID
2022-139369
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 2:07 PM)
The Nail Technician performs professional nail hand and foot treatments. They must possess a thorough knowledge of the nails including a basic knowledge of hand and foot massage techniques and a neat application of polish. They must possess excellent cleanliness and sanitation skills and be willing to train in our spa's specific nail service offerings. They must possess excellent communication skills and be able to learn the product and service knowledge necessary to effectively provide beauty solutions to meet the needs of our guests. They must hold and maintain a current State license.
ID
2022-139368
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 1:46 PM)
The Night Auditor is responsible for the preparation and disposition of all Night Audit work. Responsible for the front desk operation during the overnight shift (Typically 11pm-7am). Primary responsibilities include: registering guests making reservations preparing daily reports balancing transactions and conducting security walks.
ID
2022-139355
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 1:38 PM)
The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions.
ID
2022-139348
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 1:37 PM)
The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions.
ID
2022-139344
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 1:30 PM)
Información disponible en español a continuación. The Banquet House Attendant is responsible for the set up tear down and maintenance of all meeting space. El Encargado de Banquetes del Hotel es el responsable de preparar desmontar y mantener toda la instalación dedicada a los salones y áreas de reuniones.
ID
2022-139341
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 1:26 PM)
A Safety & Security Guard is responsible for providing protection for hotel guests employees and property. They are also responsible for providing guests with a sense of comfort and well being by maintaining a level of visibility. Depending on the hotel may be stationed in the base office for security of the Associate entrance and for conducting temperature checks during COVID procedures (as required).
ID
2022-139336
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 12:19 PM)
The Housekeeping Manager is responsible for ensuring efficient operations of the Housekeeping Department in accordance with Aimbridge Hospitality standards as well as supervising the entire Housekeeping Department including rooms front/back of house public areas and laundry. Exempt associates are expected to work as much of each workday as is necessary to complete their job responsibilities. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time. 
ID
2022-139291
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 12:14 PM)
Información disponible en español a continuación. The House Attendant responsibilities include cleaning and maintaining the appearance of the public areas of the hotel deep cleaning of assigned areas setting-up and maintaining complimentary hotel lobby functions including the coffee service and nightly concierge events cleaning and setting-up meeting room functions delivering service items to guest rooms upon requests from the front desk and driving shuttle van when needed (property specific). Él / la Asistente de la Casa es responsable de mantener la limpieza de los pasillos de los cuartos los elevadores y las áreas asignadas. Él / ella también es responsable por entregar a los cuartos tales artículos como maletas planchas café etc.  También incluye eventos de conserjería todas las noches limpieza y configuración de las funciones de la sala de reuniones entrega de artículos de servicio a las habitaciones a solicitud de la recepción y manejo de la camioneta cuando sea necesario (propiedad específica).
ID
2022-139285
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 12:11 PM)
The Laundry Supervisor supervises the laundry operations for the property. This role will provide oversight over the constant supply of clean linens for the hotel. Supervises all stages of linen processing including collecting transporting sorting weighing loading and unloading (washers dryers and chutes) ironing folding storing and delivering. Cleans laundry machinery and laundry area.
ID
2022-139283
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 12:09 PM)
Performs all basic administrative functions in the Housekeeping department and responsible for ensuring the efficient operation in accordance with Aimbridge Hospitality standards.
ID
2022-139281
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 3 weeks ago(6/6/2022 12:05 PM)
The Convention Services Manager is responsible to coordinate arrangements for group meetings and conventions. Plans coordinates and implements special events and other meetings conferences and special projects. Performs initial contract negotiations and vendor service agreements in addition to ensuring that the administrative functions for all Sales positions and the Director of Sales and Marketing are handled performing duties personally or through subordinate supervisors. Exempt associates are expected to work as much of each workday as is necessary to complete their job responsibilities.
ID
2022-139277
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 4 weeks ago(6/1/2022 5:27 PM)
The PBX Operator's main responsibility is to receive and forward all incoming calls to the hotel. Address and resolve all customer problems in an efficient and effective manner. Take messages and track special requests. Notify guests of messages, mail and facsimiles. Process facsimile requests. Make necessary wake-up calls. Operate paging system. Maintain guest listings. Report any problems or the need for repairs immediately
ID
2022-138202
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 1 month ago(5/23/2022 12:26 PM)
Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-135330
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 1 month ago(5/17/2022 3:55 PM)
The In Room Dining Director  responsible for ensuring a high-quality food product while at the same time developing his/her staff and driving a positive work environment. In addition this position is charged with consistently improving guest and Associate satisfaction and maximizing revenues. The goal of hospitality management is to ensure all guests are very satisfied with their stay at the property. While job duties and responsibilities can vary significantly across management positions it is important for these individuals to hold Associates accountable to company policies and procedures create an environment of teamwork and maintain effective interdepartmental relationships. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time. 
ID
2022-133596
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality
Property Name Windsor Court
Posted Date 1 month ago(5/16/2022 6:22 PM)
Información disponible en español a continuación. A Overnight Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas estandarizadas para el Café Room Service (Servicio al cuarto) la Cafetería de Empleados y Banquetes mientras mantiene los niveles más altos para producir un producto atractivo y apetitoso. Él / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
ID
2022-133241
Job Locations
US-LA-New Orleans
Company
Aimbridge Hospitality

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